The classic collection
- Century-old ancient-tree material
- Traditional craft
- Mellow & dense body
- Long, lingering sweetness
Yunnan Ancient-Tree Tea Producer From China
Raw & ripe Pu-erh, Dian Hong black tea, Yunnan white tea and small-format samplers
Baodun Yanyu helps overseas buyers build a practical Yunnan tea range: sample first, confirm the lot, then scale into wholesale cartons, private-label packaging or premium heritage selections.
Two Brands, One Origin
One company, two brands. Both are single-origin Yunnan mountain ancient-tree spring tea — Baodun Yanyu for everyday and collectible single-origin teas, Dianwu Gongya for the high-mountain heritage line.
The classic collection
The heritage collection
The Baodun Yanyu and Dianwu Gongya brand wordmarks were inscribed by Professor Xie Heping — academician of the Chinese Academy of Engineering and former president of Sichuan University.
Why Buy From Us
The export opportunity is strongest when rare mountain stories are paired with practical formats, repeatable lots, sample approval and clear documentation for importers, distributors, tea houses and private-label brands.
Start with evaluation cakes, loose-leaf packs or mini-tablets before committing to a wholesale carton or private-label run.
Origin, harvest season, net weight and packing details are confirmed per order; third-party food-safety testing can be arranged when your market requires it.
Daily-drinking black, white and ripe Pu-erh support repeat orders, while named-mountain raw Pu-erh and heritage lots work as premium upgrades.
Custom cake face, cotton-paper wrappers, gift boxes, cartons and multilingual labels can be planned around your sales channel.
B2B Market Fit
For export, the strongest offer is not only rare mountain names. Buyers need a clear starter range, samples, documentation and products they can explain to their own customers.
Specialty tea shops, online tea clubs and private-label brands that need story-rich loose leaf, mini-tablets and sample-friendly cakes.
Premium loose-leaf retailers and tea houses where traceability, clean documentation and sustainable packaging matter more than rare-name speculation.
Importers and distributors building practical Chinese tea ranges with clear price tiers, stable re-order lots and multilingual labels.
Tea houses, gift channels and Chinese-speaking specialty buyers that understand Pu-erh culture and can sell named mountains.
Hospitality, gifting and premium retail buyers looking for elegant packaging, mild profiles and origin stories.
Recommended SKU Strategy
Use this for first orders: one mellow raw Pu-erh, one clean ripe Pu-erh, one Dian Hong, one white tea and one small-format sampler.
Use this for buyers that can explain terroir: Pasha, Jingmai, Bingdao/Banzhang blends and one high-end single-tree or heritage lot.
Use this for seasonal gifting and brand owners: white tea cakes, Dian Hong, heritage-line cakes and custom wrappers or boxes.
Private Label & OEM Service
Order Baodun Yanyu tea under your own brand. Every part of the program below is customizable for your market, with samples, tasting notes and container shipment support.
What you can customize on a private-label order:
Formats can be planned around your retail shelf, tea-house service, gifting season and container loading efficiency.
Gardens & Craft
Baodun Yanyu works from named Yunnan mountain gardens across Xishuangbanna, Pu'er, Lincang and Baoshan — through hand picking, sun-withering, sha-qing and pressing at source to wrapped, tasting-documented teas ready for export review.
Quality & Assurance
Baodun Yanyu is a registered tea trademark. We focus on sample approval, lot-by-lot transparency and practical export documents rather than unsupported marketing claims.
Baodun Yanyu and Dianwu Gongya are registered brands; private-label orders ship under your own brand.
Each tea is tied to a named mountain, village or blend source, with harvest season and packing lot confirmed per order.
Representative samples and full tasting notes (aroma, liquor, taste, endurance) are provided so your team can evaluate each lot.
Production year, net weight and format are confirmed in writing per order before shipment.
Pesticide-residue, heavy-metal or microbiology testing can be arranged through third-party labs when required by your market.
Core mountains and house blends are held for consistent re-orders; scarce single-tree lots are flagged as limited.
Tea Range
Single-origin raw Pu-erh from 300–600-year ancient trees in the Pasha core micro-zone between Nannuo and Bulang, balancing Menghai strength with Bingdao sweetness.
Raw Pu-erh from a high Pasha micro-zone with strong Menghai aromatics, rock-sugar sweetness and good endurance for specialty tea houses.
Low-altitude Bangdong raw Pu-erh from Manglu Mountain by the Mekong (Lancang) River, with clear rock-sugar sweetness and mineral coolness.
Mellow, easy-drinking raw Pu-erh from 300–550-year contiguous ancient trees on the south face of Daxue Mountain, Bangdong, Lincang.
Origin Dian Hong from 200–400-year Fengqing large-leaf ancient trees, made by traditional hand-craft withering, rolling and charcoal fermentation.
Sun-withered ancient-tree white tea from the Jinggu large-white-tea core zone, historic home of the Qing-era 'White Dragon Whisker' tribute tea.
Premium single-bud ancient large-white tea, individually portioned mini-tablets for office, travel and entry-level daily drinking.
Raw Pu-erh from 300–600-year cultivated ancient trees in the core of the millennium tea forest of Jingmai — a UNESCO World Heritage tea mountain.
High-altitude raw Pu-erh from 300–500-year wild transitional ancient trees on the fringe of the Yongde Daxue Mountain national reserve.
Robust raw Pu-erh from 400–600-year Manfei population-variety ancient trees, one of the 'Four Little Dragons' of Lincang.
A golden blend of five Bingdao villages from 500–700-year Mengku large-leaf ancient trees, balancing sweetness and tea energy.
Balanced five-village Banzhang-style blend from the Bulang area — structured, smoky and strong, for buyers who need a premium raw Pu-erh tier.
Rare single-tree raw Pu-erh from one 800-year-plus high-age ancient tree, picked and processed tree-by-tree with zero blending.
A house-blend raw Pu-erh from 300-year multi-mountain ancient trees, built for stable, balanced everyday drinking and ageing.
House-fermented ripe Pu-erh from 300-year ancient-tree raw material, clean Menghai off-ground pile-fermentation with no pile-off-note.
A pressed-cake black tea from a Fengqing + Menghai ancient-tree blend with a custom light fermentation — compact, easy to store, sweeter with age.
A custom pressed white tea from Jinggu large-leaf ancient material, sun-withered and compression-locked for both immediate drinking and aged-white transformation.
A rare wild spring purple bud from deep-mountain ancient-tree stock — a naturally mutated, high-anthocyanin specialty tea with a wild floral character.
Heritage-line raw Pu-erh from Wangzi (Manson) Mountain, a tea area historically associated with imperial tribute records since the Ming dynasty.
Heritage-line raw Pu-erh from Kunlu Mountain, known for Qing-era tribute history and a restrained floral-honey profile.
Heritage-line raw Pu-erh from the high ground above Manglu (Xigui) Mountain by the Mekong, suited to premium tasting and gift channels.
Heritage-line raw Pu-erh from Yiwu Zhengshan's Mahei Old Village, associated with Qing-era tea-horse-road and tribute-tea history.
Heritage-line white tea from Yangta Old Village, associated with the Ming-Qing 'White Dragon Whisker' tribute white tea story.
Tasting & Origin
From Tree to Cake
Consistent tea depends on origin and craft. Baodun Yanyu controls selection, hand picking, sha-qing, sun-drying, pressing and lot-by-lot tasting so the sample you approve matches the wholesale lot you receive.
Single-origin material is selected from named mountains and villages across four Yunnan tea regions, by altitude, ancient-tree age and terroir.
Selective hand picking in season — including single-tree and core-plot lots — preserving bud-and-leaf integrity.
Traditional withering and pan sha-qing (kill-green) lock in the leaf's original aroma and character.
Sun-drying (and dual shade-and-sun drying for white tea) finishes the maocha while keeping the leaf active.
Traditional and stone pressing into 357 g cakes (or loose-leaf, mini-tablet and pouch formats) at origin.
Cotton-paper wrapping with neifei, lot-by-lot tasting documentation and harvest-year confirmation before export.
Export & Markets
Most new B2B buyers should start with samples or mixed cartons, then scale the SKUs that sell. We prepare packing, origin and lot documents, and can arrange third-party testing when your destination market or buyer policy requires it.
MOQ Reference
| Order Type | Reference MOQ | Best For |
|---|---|---|
| Starter sample set | 4–8 teas / small packs | First evaluation by importers, tea houses and private-label buyers |
| Mixed wholesale carton | By SKU mix | Testing several tea categories before committing to one line |
| 357 g cakes — single tong | 7 cakes (1 tong) | Tea houses, boutique retail and small online drops |
| Loose-leaf, Dian Hong & white tea | From 5 kg per lot | Retail pouches, tasting bars, blending and subscription boxes |
| Private label / OEM | By design (per project) | Own-brand cakes, wrappers, cartons, gift boxes and labels |
| Full case / repeat order | After sample approval | Importers and distributors scaling proven SKUs |
Quality & Supply Assurance
Mountain or blend source, harvest season, net weight and packing lot are recorded and tied to your order confirmation.
The representative sample you approve is used as the reference for the wholesale lot you receive — origin and weight confirmed in writing.
Pesticide-residue, heavy-metal or microbiology testing can be arranged through third-party labs when your market requires it.
Inquiry Form
Send us your country, the teas you need, formats and quantity. Our export team can recommend mountains and grades, share tasting notes, quote wholesale pricing and arrange samples or container shipment.
We can reach you by WhatsApp, Telegram, WeChat or email — whichever suits your market. No account or login needed.